RHUBARB CAKE WITH BUTTER CRUMBLES

Article No. 260

RHUBARB CAKE WITH BUTTER CRUMBLES
Dimensions

Dimensions

Ø 28cm

Weight

Weight

1750 g

Cut

Cut

unsliced

Portions

Portions

12-14

Carton Contents

Carton Contents

4

RHUBARB CAKE WITH BUTTER CRUMBLES

Article No. 260

A special seasonal treat made from succulent rhubarb and the finest cream on a shortcrust base, covered with buttery crumbles.

Seasonal product, available from 1 March – while stocks last.

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